The facility on Moda Caddesi of Kadıköy Historical Bazaar is located in a three-storey building. Yakamoz Dürüm, run by a family from Hatay, has created many regular customers by serving doner and kebab delicacies from Hatay regions as wraps.
The owner of the business, Metin Bey, had a large customer base by doing this business in Hatay for a long time. However, the thought of bringing this flavor to Istanbul predominated, and it opened its current location in Kadıköy Historical Bazaar. Chicken and Döner Wraps are served with sumac, parsley, onions, tomatoes, pickles and special spicy sauce, optionally under the name İskenderun Döner Wrap. In addition, it is served with mother potatoes, pickles, homemade mayonnaise, special spicy sauce called Antakya Dürüm, with potatoes and pickles on the side.
