Sinop Ravioli, which is frequented by many famous businessmen, academics, artists and enthusiasts who are fond of taste, in the businesses owned by Berk Bey, the owner of the second place he opened in Kadıköy recently, walnut-sprinkled Ear Vaccine Ravioli and Fig Dessert are highly appreciated. Onur Berk Kuru, who is still trying to complete the Open Education Faculty of Business Administration, is a very polite gentleman. In addition to the taste he offers to his customers, he tries to maximize customer satisfaction with his constant interest.
Sinop Mantı opened its first branch in Fenerbahce in 2015 and since then, they have been continuing the meticulousness, mastery and excitement of the day it was founded in the newly opened Bahariye Branch in Kadıköy Çarşı Nail Bey Street in the past days.
Sinop Ravioli, which is a local dish and has a delicious taste unique to Sinop Cuisine, is called Ear Dough or Ear Vaccine Ravioli with its minced meat put into thinly rolled dough and the way it is closed. It is served by sprinkling yoghurt or walnuts on it if you wish.
The local pastry on the menu, made of yeast dough, is served with Nokul minced meat or walnuts and grapes. Fig dessert is recommended for dessert.
